The Ultimate Guide to Conquering Pittsburgh’s Sandwich Scene
Pittsburgh is a city of steel, bridges, and…incredible sandwiches. Absolutely! While The Steel City may not be the first place that comes to mind for amazing sandwiches, the city boasts a rich tradition of unique creations and delicious takes on the classics thanks to its melting pot of culture.
Whether you’re a Yinzer craving a taste of home or a first-time visitor seeking an unforgettable meal, Pittsburgh’s sandwich scene is worth checking out.
Iconically Popular Pittsburgh Sandwiches
- Primanti Bros.- No Pittsburgh sandwich compilation is complete without mentioning this local chain. It’s famous for huge sandwiches overflowing with meat, cheese, coleslaw, and french fries. Add in the fact that it’s all nestled between slices of Italian bread and you’ve got the recipe for deliciousness. It’s a Pittsburgh original and a must-try for any first-time visitor. I’m making a beeline for one if I’m anywhere near The Strip District.
- Triangle Bar & Grill: Don’t let the unassuming old school exterior fool you. Triangle Bar & Grill is a local favorite known for its massive “Battleship” sub. This one’s packed with all your favorite deli meats and cheeses and is ideal for sharing (or tackling yourself if you’re feeling adventurous).
- Peppi’s: Another Pittsburgh staple, Peppi’s offers a more traditional take on the submarine sandwich (or sub, if you’re a local.) Its extensive menu features all the classic ingredients piled high on fresh bread. Don’t miss the Roethlis“burger” or one of five styles of Italian hoagie, a real Pittsburgh favorite.
Beyond the Bun
- La Gourmandine Bakery: Craving something a little different? La Gourmandine Bakery offers a delightful selection of French baguettes piled high with gourmet ingredients. From the classic Croissant Au Jambon to more adventurous options like the Montagnard with cornichons and prosciutto, La Gourmandine is a breath of fresh air for the discerning sandwich lover.
Global Grub
- Gaucho Parrilla Argentina: Take a trip to South America without leaving Pittsburgh! Gaucho Parrilla Argentina serves up authentic Argentinian choripán – a chorizo sausage sandwich nestled inside a crusty baguette. The chorizo is perfectly grilled and topped with chimichurri sauce for a fun combination of flavors and textures.
- Pitaland: For a taste of the Mediterranean, head straight to Pitaland. Its gyros are legendary in Pittsburgh, served on warm pita bread with a generous helping of seasoned meat, tangy tzatziki sauce, and all the fixings. As one who doesn’t eat meat, trying with only the veggies and sauce is a very good option.
New Age Artisanal
- Point Brugge Cafe: This trendy spot with a European flair elevates the sandwich experience with its cool, gourmet creations. Freshly baked bread is piled high with both seasonal ingredients and unique flavor combinations. Vegetarian and vegan options are also available (yay!), making this one a great choice for everyone.
- Pamela’s: While known for its thinly grilled pancakes (Barack Obama is a big fan!), another fantastic option for the health-conscious sandwich enthusiast is Pamela’s. Offering a variety of fresh and flavorful wraps and sandwiches, the ingredients are locally sourced whenever possible, and their creative combinations will give you a reason to visit for breakfast, lunch, and dinner.
